Vinegar is water and Acetic Acid. The most crucial Part with the Acetic Acid will be the Acetyl Molecule.Acetobacter will be the germs that converts Alcoholic beverages into Acetic Acid (Vinegar) in fact it truly is ubiquitous. Just go away an vacant bottle of wine lying close to for 2 months and Acetobacter will see it speedily and convert it into… Read More